Wednesday, November 16, 2016

Pumpkin Spice Cran Scone, Yummy and Gluten Free

During the holidays we usually snack on pastries for the early parts of the day, to save room for a large lunch mid afternoon.  I usually bake breakfast and snack treats in advance because my kitchen will be busy enough with Turkey and fixings.  These Pumpkin Spice Cran Scones are a sure fire way to please any crowd, and they freeze well.

Like what your seeing on the blog?  Make sure to follow Olive You Because!

No comments:

Post a Comment